CTH Centre offering: Level 3 Certificate in Professional Cookery, Level 3 Diploma in Professional Cookery - Confectionery and Patisserie, Level 4 Diploma in Professional Culinary Arts
012 654 0244
1003 Saxby Avenue, Eldoraigne
, South Africa
The launch pad for your culinary career
CTIA stays abreast of industry requirements and the demands that are placed on new employees, which means that we know what young, aspirant chefs need to succeed in the ever-expanding global hospitality environment.
Starting your career with a strong foundation will stand you in good stead as you enter and progress in this industry. Being a trained chef opens doors to a culinary path filled with diverse opportunities; from food styling and food writing, to working in catering companies, hotels, restaurants or cruise liners – or launching your own business. The possibilities are endless.
Who are our courses for?
You! Whether you’re interested in a career as a professional chef, want to launch your own culinary business or want to explore the rewarding field of chef training, CTIA has the right course for you. We offer industry-relevant skills that will help you get into the workplace faster and sustain your career longer; whatever challenges you may encounter.
We look forward to welcoming you to CTIA – and providing you with a strong platform to reach your full culinary potential. Visit any of our campuses to sample a taste of what CTIA has to offer!