Pakistan, Islamabad - Riphah Institute of Hospitality and Culinary Art (RIHCA)
Culinary qualifications, Hospitality and Tourism Management qualifications, Professional Skills qualifications
Why choose Riphah Institute of Hospitality and Culinary Art (RIHCA)?
Riphah Institute of Hospitality and Culinary Arts is a center of activity for courses covering the fundamentals of the hospitality and culinary arts, mandatory for employment in the broader hospitality and food industries. RIHCA provide students with knowledge of hospitality through practical exposure in state-of-the-art labs to familiarize them with the elementary roles and structures of the successful operation of the hospitality industry at all levels.
Riphah Institute of Hospitality and Culinary Art (RIHCA) is approved to offer the following CTH programme(s):
- Level 2 Award in Restaurant and Bar Service
- Level 2 Award in Housekeeping
- Level 2 Award in Hospitality Practice
- Level 2 Award in Front Office
- Level 2 Certificate in Hospitality Practice
- Level 2 Award in Cookery Skills
- Level 2 Award in Food Safety and Hygiene
- Level 2 Award in Healthier Cooking & Eating
- Level 2 Award in Vegetarian Cookery Skills
- Level 2 Certificate in Culinary Skills
- Level 2 Certificate in Culinary Skills - Islamic Regions (Halal)
- Level 2 Diploma in Culinary Skills
- Level 2 Diploma in Patisserie and Confectionery Skills
- Level 3 Diploma in Professional Cookery
- Level 4 Diploma in Hospitality Management
- Level 4 Diploma in Tourism Management
- Level 5 Advanced Diploma in Hospitality Management
