CTH News
IIHCA Partners with CTH to Expand Curriculum Offering in Barista, Bartending and Culinary Skills
Posted on 9th June 2025
Located in Uttarakhand, India, IIHCA is a well-established institution specialising in culinary arts and chef training. Over the past 13 years, it has empowered more... View More
Enter the CTH Chef Competition in South Africa!
Posted on 30th April 2025
CTH is proud to announce an exciting new collaboration with SA Chefs – The CTH Student Chef Skills Showcase – Mzansi. This competition is a... View More
CTH Strengthens Ties with Kenya During Recent Visit
Posted on 30th April 2025
With a focus on deepening relationships and recognising excellence, Kobus’s visit highlighted Kenya’s rising status as a powerhouse in hospitality and tourism training. Throughout his... View More
Standing Together: CTH Supports Earthquake Relief Efforts in Myanmar
Posted on 28th April 2025
We at CTH are deeply saddened by the devastating 7.7 magnitude earthquake that struck central Myanmar on the 28th March 2025. The impact has been... View More
CTH Level 7 Graduates Now Eligible for Direct Entry to Anglia Ruskin University MBA
Posted on 15th April 2025
We’re excited to share a new opportunity for holders of the CTH Level 7 Executive Diploma in Hospitality & Tourism Management – you can now... View More
CTH Partners With Worldchefs to Expand Opportunities For Culinary Students
Posted on 7th April 2025
Founded in 1928, Worldchefs (or the World Association of Chefs’ Societies) is dedicated to maintaining and improving culinary standards worldwide. With over 2 million chefs... View More
Enhancing Front of House Service: Celebrating our First Graduates in Turkey
Posted on 6th April 2025
The Front of House Service qualification is designed to refine and expand the expertise of learners and hospitality professionals. This structured training programme focuses on... View More